Store Hours
Summer Hours
Mon-Fri 8:00 am - 3:00 pm
Sat Cake Pick Up &
      Wedding Tastings Only 
Tel. 512-476-0060
Fax 512-476-0090
At Bakerman's Patisserie and Chocolatier, we have several menus to choose from. Whether you want catering with delivery or pick up, we can do it.

Use the tabs below to view our current menus and or download our menus in PDF. Most ready to fill and fax to place your order.

Holiday Menu


This form is available as a  pdf PDF ready to print, fill and fax.
Please Circle Pick-up Date:   Orders will be ready for pick-up Monday  11/23, Tuesday 11/24, and Wednesday 11/25, from 8am-1pm
<!--[if !vml]-->Text Box: Please Circle Pick-up Date: 
						Orders will be ready for pick-up Monday  11/23, Tuesday 11/24, and Wednesday 11/25, from 
						8am-1pm <!--[endif]-->Item
Price Qty Total
Pie      

Pumpkin

$5.95    

Apple Cranberry Streusel

$14.95    
Pecan $14.95    
Strawberry Rhubarb $14.95    

Chocolate Chess

$12.95    
Stollen      

Stollen with Almond Paste

$12.95    
Sweets      
Yule Log $19.95    
Pumpkin Cream Cheese Roll
$12.95    
Chocolate Stout Cake
$14.95    
Eggnog Cheesecake
$18.95    
       
       
       

Office Catering Menu

        Office Catering Menu
           
This form is available as a pdf PDF ready to print, fill and fax here or in the last tab.
Breakfast

Bluebonnet: $3.00 per person
Assorted Muffins 
Butter Croissants

Lone Star: $4.00 per person
Assorted Muffins
Assorted Croissant
Assorted Scones
Cinnamon Rolls
Add fresh fruit to any selection for
an additional $3.25 per person 


Beverages

Gourmet Coffee: $15.00 per gallon
Regular or Decaf (serves 10-12)

Iced Tea: $15.00 per gallon
(serves 10-12)

Assorted Soft Drinks   $1.75 per person

Bottled Water $1.75 per person
Lunch

Served with Fruit Salad, Potato Salad, or Pasta Salad and Chips

Brazos: $7.95 per person
Chicken Salad with  Lettuce and Tomato on Wheatberry Bread

Nueces: $7.95 per person
Turkey, Bacon, Lettuce, Tomato with Mayo on Sourdough

Congress: $7.95 per person
Ham and Swiss with  Lettuce, Tomato, Whole Grain Mustard on Sourdough

San Jancinto: $7.95 per person
Turkey and Cheddar with Lettuce, Tomato and Herbed Mayo onSourdough

Mopac: $7.95 per person
Egg Salad, Tomato and Lettuce on Wheatberry Bread

Fruit Salad
Potato Salad
Pasta Salad
Sweet Treats

Hyde Park: $2.50 per person
Assorted Cookies

Tarrytown: $3.00 per person
Assorted Cookies
Assorted Brownies

Arboretum: $3.25 per person
Assorted Cookies
Assorted Brownies
Cheesecake Squares

Hill Country: $4.25 per person
Fruit Tarts
Chocolate Dipped Strawberries
Chocolate Caramel Tarts

Downtown: $5.00 per person
Fruit Tarts
Mini Carrot Cakes
Keylime Tarts
Linzer Bars

Westlake: $7.50 per person
Chocolate Dipped Strawberries
Chocolate Caramel Tarts

Lunch Menu

        Lunch Menu
                          Served Monday-Friday only

Signature Sandwiches

Chicken Breast Salad with Lettuce and Tomato on Wheat

Egg Salad with Lettuce and Tomatoes on Wheat

Caprese-Fresh Mozzarella, Pesto, Tomatoes on Bakerman's Baguette

Tree Hugger-Roasted Veggies, Spinach, Olives , Hummus and Tzatiki on Bakerman's Flatbread

 Nicoise Tuna Wrap-Tuna, Spinach, Green Beans, Hard Boiled Egg, Potatoes, Tomatoes and Capers on a spinach wrap served with Red Wine Vinaigrette

Indian Summer-Turkey Breast, Fresh Mozzarella, Tomato Chutney, Field Greens on Bakerman's Wheat Hoagie

Singapore Grinder-Asian marinated Roast Beef, Red Peppers and Sesame Ginger Slaw with Siracha Mayo served on Bakerman's White Hoagie

 Balboa-Ham, Provolone, Pesto Mayo, Preserved Red Onions, Lettuce, Tomato on Sourdough

Soup and Sandwich Combo-Half of any sandwich above with a cup of soup

Hot Panini

Monti Cristo-Ham, Turkey Breast, Swiss Cheese, American Cheese and Raspberry Jam on Sourdough 

Bakerman’s Classic- Turkey, Provolone, Spinach, Tomatoes

Texas Reuben- Roast Beef,Saurkraut, Swiss Cheese, Jalapenos and Russian Dressing on Dourdough 

Wilbur - Bacon, Caramelised Onions, Goat Cheese with Peso, Roasted Red Peppers and Fresh Spinach on Bakerman's Flatbread

Salads
House Salad-Romaine, Dried Cranberries, Chives, Walnuts

Bakerman's Cobb-Romaine, Chicken Breast, Bacon, Tomatoes, Eggs and Artichoke Hearts

Summer Harvest-Field Greens, Green Beans, Preserved Red Onion, Almonds, Sesame Crusted Goat Cheese 

Greenbelt-Field Greens, Chicken Breast, Pumpkin Seeds, Sunflower Seeds, Dried Cranberries, Raisins, Grapes, and Shaved Asiago

Asian Noodle Salad-Romaine, Chicken Breast, Sesame Soba Noodles, Cucumbers, Carrots, Chives and Peanuts


        Dressings: Ranch, Blue Cheese, Roasted Garlic Parmesan, Balsamic Vinaigrette, Feta Vinaigrette


Weekly Quiche  |  Daily Soup  |  Fruit Salad  |  Cucumber Tomato Feta Salad |  Corn and Edemame Salad
                           

Call For Daily Specials
 

Sweet Menu

        Sweet Menus (Items may vary daily)
Breakfast Items  Sweet Treats 
Muffins
  Blueberry
  Morning Glory
  Chocolate Chocolate Chip
  Cranberry Walnut
Coconut Macaroons
Chocolate Dipped Shortbread

Croissant
  Butter
  Chocolate
  Strawberry Cream Cheese
  Ham and Cheddar
  Turkey and Swiss
  Vegetarian (Swiss, Red Pepper, Spinach, Onion)
Bars
Brownies
 
-Fudge
  -Cheesecake
Chocolate Chip Bar
Figamajig (Apple, Fig, Oat)
Scone
  Chocolate Chip
  Cranberry Orange
  Cheddar Herb
  Health Nut (wheat, oats, flax, pumpkin seed,
                 sunflower seeds)
Bagels (NY Style Boiled)
Plain
Everything
Sesame
Sundried Tomato Pesto

Cinnamon Streusel Coffee Cake

Whole Cakes (avilable daily)
8" Double Chocolate Cake
8" White Cake with Vanilla Buttercream

 Kolaches
Full Sized Sausage
Full Sized Sausage, Cheddar and Jalapeno
 

Cupcakes
White
Chocolate
Red Velvet
Many More Flavors Daily Selection Varies
Cookies
  Chocolate Chip
  Triple Chocolate Chip and Pecan
   Snickerdoodle
  Peanut Butter
  Cinnamon Raisin Oatmeal
  Kitchen Sink
   
   

Special Order Cake List

                 Special Order Cake List
                     This form is available as a pdf PDF ready to print, fill and fax here or in the last tab.
             Size  Servings Cakes   Icings Fillings 
  6" round    6  White  Buttercream Buttercream
  8" round  10 Yellow
 Chocolate Buttercream  Chocolate Buttercream
  10" round
 18  Red Velvet
 Ganache Strawberry
  12" round  25  Italian Cream
 Cream Cheese
 Ganache
  ¼ sheet
 24  Carrot  Fondant  Cream Cheese
  ½ sheet  54  Chocolate Chocolate Fudge   Chocolate Fudge
 Full Sheet  117      Coconut Pecan
     
   Raspberry
         

*We can customize flavors of cake, filling or icing for an additional 5% charge

Download PDF Menus

        Available Downloads

pdfOffice Catering Menu
Print this form out,  fill and fax to place your order.

pdf Cake Choices and Fillings
See what combinations you can have with fillings, cakes and frostings.